A close-up of a cooked beef tenderloin roast on a white rectangular plate. The roast is medium-rare, glazed, and garnished with rosemary sprigs and crumbled blue cheese. A person's hands, wearing a be... More about Le Pois Penché →
More about Le Pois Penché
Location Hours
Monday11:00 AM - 10:30 PM
Tuesday11:00 AM - 11:00 PM
Wednesday11:00 AM - 11:00 PM
Thursday11:00 AM - 11:00 PM
Friday11:00 AM - 11:30 PM
Saturday10:00 AM - 11:30 PM
Sunday10:00 AM - 10:30 PM
Outdoor-seating
Wifi