Forn Mistral in Barcelona

Forn Mistral in Barcelona focuses on baking traditional bread and pastries using age-old methods. The bakery, known for its commitment to quality, offers an assortment of freshly baked goods daily. Customers often line up for the house-made focaccia and crispy baguettes, along with other seasonal treats. Open since 2017, it has quickly become a staple in the local community for both breakfast and snack options.