@dejenereats's Review of Bourbon Steak by Michael Mina - New York, NY

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A dramatic culinary moment unfolds in a dimly lit restaurant as a chef places a large cut of meat onto a blazing pile of bread or potatoes, creating a fiery spectacle. The flames are intense and visua... More about Bourbon Steak by Michael Mina

Video Transcript

50 ounces, the one I've said. Wow. Wow. Is that yours, Jason? Wow.


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160 Central Park S, New York, NY, 10019
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