@travelcindy's Review of 初鰻X職人味自慢 - 中山區, TW

Join me as I explore one of the most iconic Japanese dishes grilled anagi eel over rice at. 10. A renowned restaurant, famous for its expertly prepared eel and innovative Japanese cuisine. From the first bite, the smoky, caramelized flavor of the anagi combined with the fluffy rice was pure perfection. This restaurant not only excels at traditional Japanese anagi, but also features an array of creative dishes and fresh sashimi that push the boundaries of Japanese culinary tradition. In this video, I'll take you on a culinary journey through the rich and savory world of Anagi, share my thoughts on the presentation and flavors, and give you a full tour of this fantastic dining spot. Whether you're a lover of eel or a fan of Japanese cuisine in general, this place offers something special for everyone. Don't miss out as I savor every bite and dive deep into the creative, artistry of this Japanese gem.