Spago in Maui County, Hawaii

Spago in Wailea, Hawaii, is a fine dining establishment by renowned chef Wolfgang Puck, offering a menu that highlights fresh, locally sourced ingredients. Opened in 1991, it features a blend of Californian and Asian flavors, with seasonal dishes reflecting the bounty of the region. The restaurant provides an elegant setting with ocean views, ideal for special occasions or romantic dinners. Known for its top-tier service, Spago consistently earns praise for its culinary excellence.