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Awagyu in

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Awagyu, located in Kampung Bakar Batu, Johor, is known for its premium Malaysian beef dishes since its establishment in 2019. The restaurant specializes in various cuts of Wagyu beef, prepared in traditional Malaysian styles that highlight the rich flavors of the meat. Dining here is an experience, as guests can watch their meals being cooked in an open kitchen environment. The modern decor adds a contemporary touch to the authentic culinary experience.

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