A close-up shot of four steamed shrimp dumplings (har gow) arranged on a bamboo steamer lined with white paper. The dumplings are translucent with visible shrimp filling and a yellowish topping. The c... More about Din Tai Fung 鼎泰豐 →
More about Din Tai Fung 鼎泰豐
Location Hours
Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:00 PM
Sit-down-dining