A plated steak dish with a poached egg is torched at the table. The camera then pans to a caviar and oyster setup on the table. More about BOA Steakhouse →
Video Transcript
there right next in between that right there i highly recommend just a pearl spoon so that way you don't get a metallic flavor with your caviar caviar is incredibly delicate so that's what you don't want to use
More about BOA Steakhouse
Location Hours
Monday05:30 AM - 10:30 PM
Tuesday05:30 AM - 10:30 PM
Wednesday05:30 AM - 10:30 PM
Thursday05:30 AM - 10:30 PM
Friday05:30 AM - 11:00 PM
Saturday04:30 AM - 11:30 PM
Sunday05:00 AM - 10:30 PM
Outdoor-seating
Wifi