@mealsbymeils's Review of Il Toscano - Commack, NY

A great and elegant dinner with a little bit of everything is waiting for you at this restaurant in Comac. Come dine with me at Il Toscano Steak and Seafood. From the beautiful outdoor space to the ambiance inside, I already knew this was going to be a good one. Before being done with our bread, the cocktail has already caught my eye, so I had to get this pumpkin martini and apple cider sangria. I knew I had to start with this roasted garlic artichoke dip, and we even had to get more bread because we had to finish it all. I also highly recommend the baked clams oregano. I think I ate all six of these by myself. The first main was this fabulous linguine with shrimp, scallops, broccoli rabe, and sun-dried tomato. My filet mignon was cooked to absolute perfection, medium rare. And you guys already know what side I got with these delicious mains. I absolutely went in on this creamed spinach. It definitely passed my test. Along with the creamed spinach, we also got a side of Brussels sprouts. Do not sleep on these. Dessert was nothing short of a treat with this dire tiramisu and fresh apple strudel. And we topped up the night with these pistachio limoncello shots that tasted like cake. Bye!