@adventureswithgi's Review of Daedo Sikdang - Los Angeles, CA

If you like Korean barbecue, you need to experience dado in Koreatown. They're a famous Korean ribeye steakhouse that's been serving since 1964, and you can now enjoy it in LA. They serve certified Angus beef prime that is tender and full of flavor. Not only is the meat good, the service is outstanding. We ordered their dado cut for the grill, which comes with a ribeye roll, ribeye cap, and a ribeye strip. We also ordered the bogolgi, which is cooked in the kitchen, and the fried rice and dinjuan stew. At the end, we got their creamy milk ice cream, which was so delicious and i love the rice crackers that came with it and if you like karaoke their karaoke bar d lounge is connected to their restaurant if you want to do something fun before or after your meal