Baegopa in Seattle, WA

The video begins with a close-up of beef being grilled at a Korean BBQ restaurant, where a pair of tongs is used to move pieces of meat around on the grill grate. The camera then pans up to reveal a three-tiered stand with various cuts of meat, including thin slices of red meat, thicker cuts of pinkish-red meat, and darker-colored ribs. Pork belly is placed onto the grill and sizzles. The video transitions to the exterior of the 'Baegopa' restaurant, showing its dark gray siding, large windows, and red lanterns.