@cutesally121's Review of DSTAgE - Madrid, ES
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A chef explains the history and process of making sushi, focusing on the fermentation process of fish in rice. The chef demonstrates the preparation of a sea bass dish, which is then served with a sea... More about DSTAgE →
Video Transcript
A chef explains the history of sushi, focusing on its origins in China or Japan and the fermentation process. He demonstrates the preparation of a sea bass dish and serves it with a seaweed salad.
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