Hold The Wheat in St. Louis Park, MN

Hold The Wheat in St. Louis Park specializes in gluten-free dishes, catering to those with dietary restrictions since its founding. The restaurant offers a full menu including pizzas, pastas, and desserts, all made with gluten-free ingredients. Its contemporary decor features an open kitchen, allowing diners to view the food prep process. Both locals and visitors appreciate the innovative approach to gluten-free dining.