@6ixfoodspots's Review of Chop Steakhouse & Bar - Mississauga, CA

Hey Toronto, BC went to Chop's Steakhouse to try out the new limited time Steakmaster's feature menu showcasing authentic cuisine dishes from around the world paired with wines by Joel Gott. The menu was created by top executive chef Stephen Clark and we started off the night with a spicy beef bao which tasted incredible as the bao was soft and pillowy and the gochujang beef filling was flavorful. The soup beat for they did not disappoint and literally melted in our mouths. A more spicier option, they had their smoked sterling steak. Their chocolate lava cake did not miss as it was a warm and gooby cake, and it was a nice way to wrap up our meal. To end off the night, we got the pink lemonade, which you'll love if you got a sweet tooth, along with the Aperol Spritz. Make sure to check them out for your next night out.