A fast-paced montage of three Seattle steakhouses: The Capital Grille, The Butcher's Table, and Daniel's Broiler. The video features close-up shots of dry-aged steaks, oysters, and USDA Prime steaks, ... More about The Capital Grille →
Video Transcript
Seattle Eats, Local Legends, by Atmosphi, Part 3, Seattle's Steakworth. Capitol Grill downtown. Some people sleep on this spot. Don't. Get the dry aged steak every single time. a proper classic steakhouse. a butcher's table in Southlake Union. I found this one on Atmos Fi. Start with the oysters, but the move is the Mishima Reserve steak. More modern, less stuffy. Daniels Broiler on Lake Union. People come for the view. They stay for the stake. That's the USDA Prime. Go for this one. All these spots are on Atmos Fi.